Uddeyi – JARC
Juicy • Cocoa-Driven • Layered
A fruit-forward coffee with lush berry sweetness and a rich cocoa undertone.
Ripe strawberry and cherry lead the cup, followed by blackberry depth and a soft chocolate-cake finish.
Expressive and comforting at once — vibrant fruit balanced by round sweetness and structure.
Flavor Profile
Strawberry • Chocolate Cake • Cherry • Blackberry
About This Coffee
Uddeyi — Guji, Oromia Region, Ethiopia
Produced by Sookoo Coffee
Process: Natural
This coffee is processed using a natural method, where the coffee cherries are dried whole to enhance fruit intensity, sweetness, and aromatic complexity.
Grown at 2180 meters above sea level, slow cherry maturation and careful drying amplify clarity while preserving depth and structure. The JARC selections contribute vibrant fruit character balanced by cocoa-like richness.
Produced by Sookoo Coffee, a family-owned company led by Ture Waji, this coffee reflects meticulous care at every stage. Named after the Ethiopian word for gold, Sookoo treats coffee as something precious — resulting in a cup that is expressive, balanced, and deeply rooted in place.